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How to mix Italian creamy coffee with cinnamon chocolate powder and espresso

How to mix Italian creamy coffee with cinnamon chocolate powder and espresso

Italian espresso (Cappuccino) making and boiling A real espresso consists of 1/3 coffee (an espresso), 1/3 hot milk and 1/3 milk foam (half espresso and half hot milk in the cup). Milk foaming Note: be sure to use cold milk, hot milk is difficult to foaming. Will the cow

2016-07-13
Basic knowledge of espresso about whipped cream flower drawing

Basic knowledge of espresso about whipped cream flower drawing

First, the production of coffee milk foam 1, the use of Italian coffee machine (1) the use of special steel cups, the top is narrow and the lower width is easy to form a whirlpool, pour in the fresh milk until it is full. (2) first let the steam drain, then let the steam pipe nozzle form a 45-degree angle with the surface of the milk, and insert the steam pipe into the fresh milk about 1 cm. Open the steam valve and start heating, making the fresh milk whirlpool, so that the steam and fresh milk are fully mixed to produce milk bubbles. (

2014-11-07
A brief Analysis of Milk Bubble & #8226; Cream & #8226; Flower drawing skills

A brief Analysis of Milk Bubble & #8226; Cream & #8226; Flower drawing skills

First, the production of coffee milk foam 1, the use of Italian coffee machine (1) the use of special steel cups, the top is narrow and the lower width is easy to form a whirlpool, pour in the fresh milk until it is full. (2) first let the steam drain, then let the steam pipe nozzle form a 45-degree angle with the surface of the milk, and insert the steam pipe into the fresh milk about 1 cm. Open the steam valve and start heating, making the fresh milk whirlpool, so that the steam and fresh milk are fully mixed to produce milk bubbles. (

2014-08-22
The course of Italian Coffee: how to make Coffee Milk foam (explained in picture and text)

The course of Italian Coffee: how to make Coffee Milk foam (explained in picture and text)

Coffee flower, is one of the signature skills of baristas, a perfect cup of cappuccino, Latte Art, mocha works, the presentation of flowers give the beauty of coffee, give guests and baristas themselves are pleasant. When talking about the importance of milk selection and application when making delicious Cappuccino and Latte Art in coffee teaching, the principle of milk foaming is discussed.

2015-12-07
A brief Analysis of the skills of Flower drawing with Cream

A brief Analysis of the skills of Flower drawing with Cream

First, the production of coffee milk foam 1, the use of Italian coffee machine (1) the use of special steel cups, the top is narrow and the lower width is easy to form a whirlpool, pour in the fresh milk until it is full. (2) first let the steam drain, then let the steam pipe nozzle form a 45-degree angle with the surface of the milk, and insert the steam pipe into the fresh milk about 1 cm. Open the steam valve and start heating, making the fresh milk whirlpool, so that the steam and fresh milk are fully mixed to produce milk bubbles. (

2014-07-24
A brief Analysis of the skills of Coffee Cream Flower drawing

A brief Analysis of the skills of Coffee Cream Flower drawing

First, the production of coffee milk foam 1, the use of Italian coffee machine (1) the use of special steel cups, the top is narrow and the lower width is easy to form a whirlpool, pour in the fresh milk until it is full. (2) first let the steam drain, then let the steam pipe nozzle form a 45-degree angle with the surface of the milk, and insert the steam pipe into the fresh milk about 1 cm. Open the steam valve and start heating, making the fresh milk whirlpool, so that the steam and fresh milk are fully mixed to produce milk bubbles. (

2015-04-17
In order to make a good cup of coffee, you must beat the foam well.

In order to make a good cup of coffee, you must beat the foam well.

Introduction: the skill of making milk foam is not so easy. But with some good advice and some training, you will immediately impress your cappuccino enthusiasts. Have you ever had such a cappuccino? It looks like a cup of art and tastes silky? I hope you have, because that's what a cappuccino is all about. If

2015-11-26
The course of Italian Coffee: how to make better foam? Master the technology of making good milk foam

The course of Italian Coffee: how to make better foam? Master the technology of making good milk foam

Coffee flower, is one of the signature skills of baristas, a perfect cup of cappuccino, Latte Art, mocha works, the presentation of flowers give the beauty of coffee, give guests and baristas themselves are pleasant. 1. The skills of forming a spinning nest of milk foam in a flower cup 2, the essentials of the temperature when making milk foam 3, the operation flow of coffee mechanism for making milk foam 4, the completion of milk foam production

2015-12-11
Teach you how to foam correctly how to make a cup of fine and smooth foam?

Teach you how to foam correctly how to make a cup of fine and smooth foam?

Have you ever had a cappuccino like this? It looks like a glass of art, but it tastes silky smooth. I hope you did, because that's all there is to a cappuccino. If you've ever had one of these cappuccinos, I think you'll probably agree with me: It's hard to drink a bubbly, fluffy cappuccino. So what makes a real cup of cards

2015-12-04
Analysis of the reasons for the inconsistency of milk foam in semi-automatic coffee machine

Analysis of the reasons for the inconsistency of milk foam in semi-automatic coffee machine

When a friend asked about the inconsistency of the semi-automatic coffee machine, Chen Lei wrote an article to analyze the problem. Chen Lei will analyze the reasons for the inconsistency of the semi-automatic coffee machine from four aspects:

2014-05-15
Fine Coffee learn the detailed process of making cappuccino coffee

Fine Coffee learn the detailed process of making cappuccino coffee

1. Pour the coffee beans into a coffee grinder and grind them into medium-fine coffee powder. Put about 7 grams of coffee powder into a cooking wrench and flatten it out. two。 After the coffee powder is flattened, gently press it from the top with a powder press to spread the coffee powder evenly in the cooking wrench. 3. Then lift and use the powder press to rotate again until the coffee powder is flattened and compacted. 4. Light

2014-11-07
Boutique Coffee the process of making layered lattes

Boutique Coffee the process of making layered lattes

1. Pour the coffee beans into a coffee grinder and grind them into medium-fine coffee powder. Put about 7 grams of coffee powder into a cooking wrench and flatten it out. two。 After the coffee powder is flattened, gently press it from the top with a powder press to spread the coffee powder evenly in the cooking wrench. 3. Then lift and use the powder press to rotate again until the coffee powder is flattened and compacted. 4. Light

2014-11-07
Coffee common sense the detailed process of making cappuccino coffee

Coffee common sense the detailed process of making cappuccino coffee

1. Pour the coffee beans into a coffee grinder and grind them into medium-fine coffee powder. Put about 7 grams of coffee powder into a cooking wrench and flatten it out. two。 After the coffee powder is flattened, gently press it from the top with a powder press to spread the coffee powder evenly in the cooking wrench. 3. Then lift and use the powder press to rotate again until the coffee powder is flattened and compacted. 4. Light

2015-04-22
The process of making a layered latte

The process of making a layered latte

1. Pour the coffee beans into a coffee grinder and grind them into medium-fine coffee powder. Put about 7 grams of coffee powder into a cooking wrench and flatten it out. two。 After the coffee powder is flattened, gently press it from the top with a powder press to spread the coffee powder evenly in the cooking wrench. 3. Then lift and use the powder press to rotate again until the coffee powder is flattened and compacted. 4. Light

2014-06-09
The making process of fancy coffee layered latte

The making process of fancy coffee layered latte

1. Pour the coffee beans into a coffee grinder and grind them into medium-fine coffee powder. Put about 7 grams of coffee powder into a cooking wrench and flatten it out. two。 After the coffee powder is flattened, gently press it from the top with a powder press to spread the coffee powder evenly in the cooking wrench. 3. Then lift and use the powder press to rotate again until the coffee powder is flattened and compacted. 4. Light

2014-09-12
Coffee basic knowledge stratified latte making process

Coffee basic knowledge stratified latte making process

1. Pour the coffee beans into a coffee grinder and grind them into medium-fine coffee powder. Put about 7 grams of coffee powder into a cooking wrench and flatten it out. two。 After the coffee powder is flattened, gently press it from the top with a powder press to spread the coffee powder evenly in the cooking wrench. 3. Then lift and use the powder press to rotate again until the coffee powder is flattened and compacted. 4. Light

2015-04-22
Analysis of the reasons for the inconsistency of milk foam in semi-automatic coffee machine

Analysis of the reasons for the inconsistency of milk foam in semi-automatic coffee machine

When a friend asked about the inconsistency of the semi-automatic coffee machine, Chen Lei wrote an article to analyze the problem. Chen Lei will analyze the reasons for the inconsistency of the semi-automatic coffee machine from four aspects:

2014-09-12
A course in milk foaming

A course in milk foaming

① first open the steam pipe, drain the possibly wet steam ② to adjust the angle of the steam stick, insert the steam diagonally below the liquid level of the milk, turn the steam to the maximum level in 2mm ③, control the depth of the steam stick, try not to let the large bubbles produce ④, let the bubbles rotate with the milk, so that the bubbles will merge with the milk, and let the milk bubbles more delicate and ⑤ beat the milk to about 60 to 65 degrees.

2014-08-26
The whole process of making fine coffee like mocha coffee

The whole process of making fine coffee like mocha coffee

1. Pour the coffee beans into a coffee grinder and grind them into medium-fine coffee powder. Put about 7 grams of coffee powder into a cooking wrench and flatten it out. two。 After the coffee powder is flattened, gently press it from the top with a powder press to spread the coffee powder evenly in the cooking wrench. 3. Then lift and use the powder press to rotate again until the coffee powder is flattened and compacted. 4. Light

2014-11-07
Analysis of the reasons for the inconsistency of milk foam in semi-automatic coffee machine

Analysis of the reasons for the inconsistency of milk foam in semi-automatic coffee machine

A friend asked the semi-automatic coffee machine about the inconsistency of milk foam. in view of this problem, we will analyze the reasons from four aspects: first, the steam head of the semi-automatic coffee machine; this first point is mainly written for the household semi-automatic coffee machine, the household semi-automatic coffee machine also has the function of beating milk foam, but because of its

2015-04-16
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